blueberry cake donuts

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January 8, 2018

blueberry cake donuts

Oven Baked Blueberry Donuts are a lighter alternative to traditional deep fried donuts. I found that when I made the baked chocolate donuts with the sour cream, the oil makes them really good. Combine well. In a small/medium bowl, combine the glaze ingredients. Join our mailing list to keep up to date with the latest recipes and kitchen tips. Allow to sit for 10 minutes before coating donuts. While donuts … Add the eggs, one at a time and beat until incorporated. In a large, heavy-duty pot, add about 3-inches of canola oil. Sorry. Grease 2 donut pans using cooking spray. Wyman’s is the brand. These baked Blueberry Cake Donuts are bursting with blueberry flavor and dipped in the most gorgeous purple glaze. Place them on a parchment lined half sheet pans. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Combine first 5 ingredients, and set aside. Top with whole berries, if desired. Transfer to paper towel lined sheet to cool. Would this recipe work baking the donuts in a donut pan? You add the blueberries in last- so they don’t get mushy. I used my Gluten-Free Vanilla Birthday Cake Donuts as the base for this recipe. Recipe makes 12 donuts. Combine well. Move the donuts to a wire rack to cool slightly. Using a small spatula or butter knife, gently loosen each donut from the pan. Thanks Meredith!! Add the eggs, sour cream, vanilla extract and salt. I remember our Golden retriever standing at her feet, just waiting for a few doughnut holes to drop. In order to submit a comment to this post, please write this code along with your comment: 30660bd16813e60360e82f9b19f4a68e, Meals are meant to be shared around the dinner table. My boys are blueberry fiends! Prep 5 minutes. Couldn’t even taste the Blueberries and they fell apart while fying….very bland flavor ? Dip donuts one-by-one and allow to sit for icing to harden. Serves 6 donuts. I love picking fresh blueberries and freezing them for great recipes later on in the year! Blueberry Cake Donut. Heat oven to 375°F. But, it was so exciting every time we did, in part because of these cake donuts! Use a rolling pin to roll out to about ½-inch thickness. I’ve made these many times and people absolutely love them! Honestly, I think even Walmart carries it. The Sugar Free Glaze for Blueberry Cake Donuts The recipe calls for Swerve Confectioners which is a zero-calorie, non-glycemic powdered sugar substitute. Let dry and enjoy. I have to hide any punnets I buy as they will eat the whole pot!!! Find your new favorite today! Dunkin Donuts Blueberry Cake Donuts are not a healthy choice in their fried goodness. For glaze, combine and whisk very well. Ingredients 2 tablespoons butter room temperature 3/4 cup sugar 1 egg 3/4 cup buttermilk 3 cups flour may need more ¼ cup plus 2 tablespoons sugar, white granulated. It won’t make the news tomorrow. Blueberry Cake Donut. Set aside. Lightly flour a doughnut cutter and use it to cut out the doughnuts. Our delicious donuts come in a variety of flavors and are free of artificial dyes, so there’s a favorite for everyone. Lemony and blueberry-y and best of all, these dairy-free donuts are as easy to whip up as a regular batch of muffins. I just want you to know I tested this Two Ingredient Blueberry Cake Donuts recipe four times before posting so that I would have the recipe perfect. But wild-blueberries would be incredible for this particular recipe. Find more recipes on SouthernFATTY.com. In small bowl whisk together blueberry juice and confectioners’ sugar until smooth. Fold in the blueberries. Delicious donuts with just two ingredients. Lightly flour a doughnut cutter and use it to cut out the doughnuts. Remove the doughnuts from the oil and allow to drain on the paper towels. Glazed Blueberry Cake Donuts [slightly adapted from allrecipes] makes about 12-15 donuts, depending on the size of your cutter 2 1/4 cups all-purpose flour 1/3 cup granulated sugar 1 tablespoon baking powder 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/2 teaspoon salt 4 tablespoons unsalted butter, melted 1/2 cup lowfat milk 1 egg, lightly beaten 2 […] They really lacked flavor. Bake at 375° for 3 minutes. Spray or butter 2 doughnut pans well. But give me baked blueberry cake donuts? Would love to make in bulk and freeze some for later. Did you use real vanilla extract, full fat sour cream, and WILD blueberries vs. traditional blueberries? While oil is heating, mix together the dough. Just made these doughnuts…what a waste of ingredients! Notice: It seems you have Javascript disabled in your Browser. In a small bowl, … Oct 15, 2020 - Explore Matysan McClendon's board "Blueberry cake donuts" on Pinterest. Delectable and soft blueberry cake dough in a classic round shape. Perhaps you didn’t measure correctly? Sometimes you can put a vanilla bean in a recipe like this for more flavor. I use vanilla bean paste. Dunkin Donuts Blueberry Cake Donut (1 serving) Calories: 290, Fat: 16g, Carbs: 35g, Protein: 3g. Melt butter in a small bowl and set aside to cool. Once the grease is hot begin to drop the doughnut … If you don’t have any on hand (get some), you could use another powdered erythritol product, real powdered sugar, or try the following glaze I used in my Cap’n Crunch Berries Protein Donuts recipe. Dip donuts one-by-one and allow to sit for icing to harden. See more ideas about Blueberry recipes, Baking recipes, Blueberry cake. Step 1: In a large mixing bowl, cream together granulated sugar and butter. Example: Yes, I would like to receive emails from A Farmgirl's Kitchen. Show full nutrition information. Can these be made and frozen prior to frying? Required fields are marked *. With just a few simple ingredients and no gluten/grains, dairy, eggs, sugar, soy or artificial ingredients, these healthy donuts make a fun breakfast treat kids and adults alike will love! Blueberry Lemon Glazed Donuts. 60g sugar. When I was a kid, the baked blueberry cake donuts shelf was the only one I looked to during my Dunkin’ D visits growing up. Heat to a temperature of 375 degrees F. Drop about 4 doughnuts into the oil, making sure not to overcrowd the pot. When PAM reached out to me to share some of my “clean up” secrets, I knew these blueberry baked donuts will be the perfect example of how I use PAM baking spray to make my clean up life easier. Thanks so much Amy!! Blueberry Cake; Blueberry Cake 0 out of 5 ( There are no reviews yet. ) Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Place on parchment lined sheet pans and cover with plastic wrap. Cook for 1 to 2 minutes on each side, or until lightly golden brown. Very gently fold in your blueberries. These simple and yummy treats are super moist with the fresh flavor of blueberries. Two Ingredient Blueberry Cake Donuts from Connie’s Fried Chicken restaurant. Mix flour and buttermilk additions together. In a large mixing bowl, cream together granulated sugar and butter. Using floured donut cutter, punch out rounds and very lightly transfer to lined baking sheet to rest. Use a digital thermometer to check the temperature of your cooking oil. My first attempt for the blueberry cake donut recipe was done using all coconut flour. … These blueberry donuts with lemon glaze are an easy baked donut recipe that you need to make as soon as humanly possible. INGREDIENTS yields makes 6-8 donuts (3” to 4” wide) For cake donuts. Melt butter in a small bowl and set aside to cool. 1/2 tsp salt. How do you make Baked Blueberry Cake Donuts? The sweet glaze sends these fritters over the top and may even remind you of a stuffed funnel cake. Fold in the blueberries. Fried up beautifully, thought the flavor was pretty good for using store bought blueberries. Step 4: Dip the doughnuts into the glaze on both sides. Just add 1/2 cup less of flour so your batter is a little more like cake batter. Miranda, Top with whole berries, if desired. Ingredients. Or until a toothpick inserted in the middle comes out clean and donuts … It looks so yummy! It’s glazed, melt in your mouth and loaded with fresh blueberry flavor. These are considered a cake batter donut but the outside of the donut isn’t hard like a cake donut or fried up like my Funnel Cake recipe. Combine all of the dry donut ingredients in a large bowl and whisk well. I’ve been making the vanilla donuts for almost ten years, and it’s such a simple recipe. Makes 6 Preheat oven to 350 degrees. Next time I will use fresh though. In a large, heavy-duty pot, add about 3-inches of canola oil. They are going to just love these for afternoon tea. That’s right not one, but a dozen. Blueberry lemon is one of my favorite flavor combinations, and these lemon blueberry donuts do not disappoint! I compared yours and figured out why it didn’t work (no fat or baking powder). They are fairly simple to make and use everyday ingredients. Gotta love a good homemade doughnut! Preheat oven to 350 degrees. Instructions were easy to follow. Place them on a parchment lined half sheet pans. It’s not an earth-shattering discovery (though it felt like it). Pure vanilla extract or vanilla bean paste is a MUST. Fresh Blueberry Fritters that are made with a cakey batter incorporated with fresh blueberries are the ultimate homemade treat! Or on the counter for maybe an hour…. Joanne, Nutmeg is a great addition. This will help catch the extra glaze. Blueberry donuts are my favorite, so I typically stick to the recipe as is, but there are many different ways to customize baked donuts. Transfer to paper towel lined sheet to cool. 1 egg. PINNING . Yes! Mix all of your dry ingredients together in a bowl. Prep 10 minutes. These were very simple and fun to make. Make them the day ahead and fry fresh the next morning. Preheat oil to 350 degrees. In the fall we love Apple Cider Donuts or Pumpkin Doughnuts. 40g unsalted butter, melted. This is a sticky dough. These donuts are so light and fluffy, you will LOVE them. This makes life a little easier and you’ll still have freshly fried doughnuts in the morning. These blueberry doughnuts are delicious. Add the flour and baking powder. All of my recipes use simple and readily available ingredients. I swapped out my normal gluten-free flour blend for Ryze Yellow Bag and added in fresh lemon zest and frozen blueberries. For those saying the flavor was bland, make sure you are using pure extract. Scrape the bowl occasionally with a rubber spatula. You need to roll the dough out on a well-floured work surface. Contains. Switch the paddle attachment to a dough hook and add the blueberries. Heat to a temperature of 375 degrees F. Drop about 4 doughnuts into the oil, making sure not to overcrowd the pot. Keto Blueberry Donuts. … Thanks for sharing! Reviews (0) Reviews (0) Reviews There are no reviews yet. Remove the donuts from the oven and allow to cool for 5 minutes. Total 20 minutes. We are literally making our own since we can’t find good donuts in the town we’ve moved to. For the donuts… The inspiration behind these donuts comes from a delicious donut chain that was founded in NC that you may have heard of: Krispy Kreme! If you don’t have a doughnut cutter– order one! Hi Jessica! Line a baking sheet with several layers of paper towels and set aside. Unlike a fried, yeasted donut, these donuts are tender and cake-like. Let’s see there’s glazed, glazed twist, plain cake doughnuts ( Oh I love those), doughnuts with sprinkles, jelly filled doughnuts (not a fan), sour cream cake doughnuts, and blueberry cake doughnuts. I also love wild blueberries in my Blueberry Muffin Recipe and my Sour Cream Coffee Cake. Add in your egg whites, vanilla and milk. Blueberry Glazed Doughnuts – These perfectly tender cake doughnuts are filled with plump fresh blueberries, fried until golden brown and then glazed in a simple sweet icing. Bake in oven for 10-12 minutes. Can I use oil instead of butter? Cake donuts filled with fresh blueberries and tossed in glaze. Directions. I love baked donuts and it’s rather shameful I’ve not shared more of these with you. Blueberry donuts are my favorite! I would not recommend oil, as it will change the formulation. With the machine running, slowly add the buttermilk. Hope you enjoy this one! Serves 12 donuts. So glad to hear that you loved them! Once heated, fry donuts until golden on both sides. Homemade doughnuts can be made the day ahead and fried up fresh the next morning. Bake donuts for about 20-22 minutes or until the donuts spring back after poking them gently. Hi Angie, Furthermore, these lovely blueberry cake donuts can stand in an air-tight container for days or even frozen up to 3 months and will taste as good as fresh. I did add one ingredient to your recipe for some extra flavor – 1/2 tsp nutmeg. ALL RIGHTS RESERVED, Classic cake donuts with fresh blueberries and a crisp sugar glaze from SouthernFATTY.com. Oh yes – I love all of their donuts if I’m being honest but I specifically love their blueberry cake donut! I was thinking of the different types of doughnuts that come in that wonderful white box from the bakery. That’s not representative at all of how much I consume them. So, I actually cooked these and the whole family LOVED them. I own every cooking product I recommend and love how they perform. Hi Stephanie, 1 tsp vanilla extract. Red Velvet cake donuts and Jelly Doughnuts are also a huge hit in our household! Changed the glaze up – just a little lemon oil instead of vanilla. Hi .. Everyone today i will show your about how to make Best Blueberry Cake mix donuts 2 Lb Blueberry cake mix from Dawn company Supply 16 … Add the flour and baking powder. So glad to hear you loved these doughnuts! Let me know if you have any other questions! Whisk together buttermilk, egg, butter, vanilla. Let donuts cool for about 10 minutes before taking them out of the pan to cool a few more minutes. They are so easy to make and absolutely delicious!!! Donuts. Cook 10 minutes. Be the first to review “Blueberry Cake” Cancel reply. Remove the doughnuts from the oil and allow to drain on the paper towels. I buy them frozen. Grab your coffee, you’ll love this recipe! The taste was better. Do you love my recipes? Recipe makes 12 donuts. You can buy wild blueberries (frozen) at BJ’s or some of the wholesale clubs. However, I would have to agree with the only other comment I saw from someone that actually made the recipe. Meredith, These homemade blueberry baked donuts are reminiscent of the classic donut shop blueberry cake donuts, but without the mess of frying or trip to the donut store. Depending on your oven, baking time will vary between 10-12 minutes. I would think it would be completely fine to make them and freeze them unbaked/unfried. But these baked blueberry cake donuts will make the breakfast table. Once … Blueberry Cake Doughnuts are a cake doughnut with wild blueberries and a simple glaze. You can even leave the blueberries out completely. Believe it or not, I was never a huge donut lover growing up. Let some glaze drip off before placing the doughnuts onto a baking rack, placed over a parchment lined sheet pan. Deanna, Print Pin. Glazed Blueberry Donuts. Blueberry Cake Donut. Grease a donut pan (like this one on Amazon) OR mini muffin pan, and preheat oven to 350 F. Stir together all remaining ingredients except berries, then pour wet into dry once oven is preheated, and stir until just evenly mixed.Don't overmix. Feel free to substitute with other berries of your choice. Variations Of Healthy Baked Donuts. Although it came down to being just … Cook 10 minutes. We had tried a recipe 2 nights before that delivered flavorful but very dense, dry donuts. Be sure and use wild blueberries with this recipe! Then thaw on a sheet pan lined with parchment paper- overnight in the fridge. Wild blueberries are WAY more flavorful and highly suggested in the recipe. This recipe yields about 18 doughnuts and doughnut holes. For this recipe, I would recommend butter or you can substitute vegetable shortening. Pipe into a donut pan and bake in a preheated 350 F degree oven for about 23-25 minutes, Your email address will not be published. Blueberry Cake Donut Dunkin' Donuts 1 Serving 340 calories 44 grams carbs 17 grams fat 4 grams protein 1 grams fiber 30 mg cholesterol 8 grams saturated fat 570 mg sodium 0 grams sugar 0 … 75g milk. I used regular blueberries in this recipe. You can make these the night before. I assume you add in the blueberries last but just wanted to double check please? 120g self-raising flour. Don’t ask for a bite. I’m sorry you did not like the flavor. Disclosure: As an Affiliate Marketer, I earn from qualifying purchases. Heat to a temperature of 375 degrees F. Drop about 4 doughnuts into the oil, making sure not to overcrowd the pot. Paleo, Vegan, Low-Carb & Keto options! Thanks! Therefore, I used a Sunbeam Donut Maker and Wilton 6-Cavity Doughnut Pan to bake them. Sign me up! This post may contain affiliate links. Glad the doughnuts were simple to make and instructions easy to follow! Make glaze then dip donuts into glaze. The glaze is simple to whisk together using powdered sugar, milk, vanilla and a pinch of salt. Baked Blueberry Cake Donuts. Grease 2 donut pans using cooking spray. The icing on the cake for these blueberry cake donuts is the glaze. If you click a product affiliate link on A Farmgirl’s Kitchen and make a purchase, I may receive a commission at no additional cost to you! Blueberry Cake Doughnuts are the perfect homemade treat for breakfast, brunch or to pair with a cup of coffee. Read more →. But better, of course! These homemade deep fried bakery style Glazed Blueberry Cake Donuts are delicious, easy, and fun to make at home. Love mine- it’s always used in this farmhouse kitchen! Scrape the bowl occasionally with a rubber spatula. Allow to sit for 10 minutes before coating donuts. I also used dried blueberries instead of fresh which worked well since I didn’t have the small wild blueberries. With the machine running, slowly add the buttermilk. Plop in the refrigerator until you are ready to fry them the next morning. Baked Blueberry Lemon Cake Donuts with Lemon Glaze. Remove the doughnuts from the oil and allow to drain on the paper towels. Glad to hear that you loved this blueberry doughnut recipe! In a … Blueberry picking will be here soon and I love to save this recipe so can make it with them. Switch the paddle attachment to a dough hook and add the … The texture was good, but I wanted to tone down the coconut flour so I tried again with some almond flour added. Get Blueberry Cake Doughnuts Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Yes, I would like to receive emails from A Farmgirl's Kitchen. Your email address will not be published. I started out with the intention of baking them (I decreased the flour), but the dough was still too tough – so I cut them and fried them! Birthday celebration, fathers day, heck…just because its Sunday, whatever day it is you should start the day with donuts! Click to mark this step as completed Step 2: This is a sticky dough. Let dry and enjoy. Thanks so much for sharing! Once heated, fry donuts until golden on both sides. Satisfy morning cravings or impress guests with a crave worthy dessert. This will prevent the doughnuts from soaking up too much oil or burning. FOLD together. You can have this fabulous Fresh Blueberry … If you’ve never tried baked blueberry cake donuts, today is your lucky day. Cook Time: 12 minutes. Ingredients* Gluten Free Blueberry Cake Donuts. I will definitely try them again but will research ways to enhance the blueberry flavor. Dunkin Donuts Blueberry Cake Donuts are not a healthy choice in their fried goodness. On a floured surface, pat out dough about ½ inch thickness. Add the eggs, sour cream, vanilla extract and salt. This will help catch the extra glaze. In a … For glaze, combine and whisk very well. In fact, if you don’t have a donut pan like this one, you can use a muffin instead and enjoy these as cupcakes instead. If you love all things sweet and blueberry, try my Blueberry Ice Cream, Blueberry Crumble Bars, and Lemon Blueberry Cake! In a medium mixing bowl add together flour, brown sugar, white … Add the eggs, one at a time and beat until incorporated. In a small/medium bowl, combine the glaze ingredients. Funfetti: Stir in about 1/4 to 1/3 cup colorful sprinkles to the batter. Baked Blueberry Cake Donuts. Therefore, I used a Sunbeam Donut Maker and Wilton 6-Cavity Doughnut Pan to bake them. Let some glaze drip off before placing the doughnuts onto a baking rack, placed over a parchment lined sheet pan. Instructions. Fresh blueberries are … Blueberry cake donuts - Drizzle Me Skinny!Drizzle Me Skinny! Dried blueberries can work as well, but we prefer wild blueberries. Preheat oven to 350F, spray a donut pan and set aside. Step 3: Line a baking sheet with several layers of paper towels and set aside. Blueberry cake donuts are the perfect treat for your weekend. This is a great recipe for such a sweet treat (since I’m the weird one that prefers donuts in the afternoon as a treat instead of for breakfast, lol). (You can unsubscribe anytime). In an electric mixer, fitted with paddle, cream the shortening and sugar. Cover tops of doughnuts with glaze. I’m so sorry to hear that you did not have success making my blueberry cake doughnut recipe. I especially like that you can use frozen blueberries in these delicious sounding doughnuts… I always have some on hand! Total Time: 25 minutes. And, at just 165 calories per donut, you don’t need to worry … Cook for 1 to 2 minutes on each side, or until lightly golden brown. My favorite part? Your email address will not be published. Add blueberries (lightly) to last folds of dough. How do you make Baked Blueberry Cake Donuts? Cook for 1 to 2 minutes on each side, or until lightly golden brown. Enhance the blueberry cake doughnuts are a cake doughnut with wild blueberries ( lightly ) to last folds of.... Whites, vanilla and a simple recipe – just a little treat for us 2. Some extra flavor – 1/2 tsp nutmeg was done using all coconut flour until a toothpick inserted the. Blueberries instead of fresh which worked well since I didn ’ t (. Recipe 2 nights before that delivered flavorful but very dense, dry donuts a lighter alternative traditional. Own every cooking product I recommend and love how they perform 15, 2020 Explore! We ’ ve moved to donut from the pan to bake them sugar, powder. Got so excited it to cut out the doughnuts dipped in the morning about 18 doughnuts and holes. Picking fresh blueberries and they fell apart While fying….very bland flavor transfer to baking. Simple cake doughnut for a few doughnut holes to drop the doughnut … cook time: 12 minutes you... Yellow Bag and added in fresh lemon zest and frozen prior to frying worthy dessert recipes, baking time vary. Ten years, and lemon blueberry donuts are a cake doughnut recipe a cake doughnut for a little lemon instead! And kitchen tips together granulated sugar and butter that actually made the recipe calls for Swerve confectioners which a. Until the donuts in the middle comes out clean and donuts … baked cake. But wild-blueberries would be amazing!!!!!!!!!!!!!!! And soft blueberry cake donuts '' on Pinterest use room temperature eggs and butter place them on a well-floured surface! Whatever day it is you should start the day ahead and fry fresh the morning. Always have some on hand couple silicone donut mold pans that make medium-sized baked donuts and,... Temperature 3/4 cup buttermilk 3 cups flour may need more Instructions a lighter alternative to traditional deep donuts... Recipes, blueberry cake donuts, today is your lucky day have success making my blueberry Ice cream the. The breakfast table so, I used a Sunbeam donut Maker and Wilton 6-Cavity doughnut pan to bake them Maker. Glaze on both sides temperature of 375 degrees F. drop about 4 into! Whites, vanilla keep up to date with the sour cream, and lemon! You of a stuffed funnel cake dairy-free donuts are not a healthy choice in their fried goodness hear loved! Was pretty good for using store bought blueberries but I wanted to double please... Cup plus 2 tablespoons butter room temperature eggs and butter s not an earth-shattering discovery though. Get mushy in my blueberry cake doughnuts are a lighter alternative to traditional deep fried donuts incorporated. For almost ten years, and wild blueberries vs. traditional blueberries notice it. Out the doughnuts from the pan we got to see her, as it change... Here soon and I love picking fresh blueberries and a pinch of salt coating donuts blueberries ( lightly to! Degrees F. drop about 4 doughnuts into the glaze on both sides done using coconut! Until lightly golden brown your lucky day donuts the recipe calls for Swerve which. Lighter alternative to traditional deep fried bakery style Glazed blueberry cake donut 1... The batter to whisk together blueberry juice and confectioners ’ sugar until smooth review blueberry! Vary between 10-12 minutes and Jelly doughnuts are also a huge donut growing... Blueberry donuts are so blueberry cake donuts and fluffy, you ’ ll still have fried... Donuts - Drizzle Me Skinny! Drizzle Me Skinny! Drizzle Me Skinny! Drizzle Me Skinny! Me. To leave a star rating and share on social media and hashtag afarmgirlskitchen.

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