best old fashioned sour cream pound cake

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January 8, 2018

best old fashioned sour cream pound cake

Happy (almost) 4th of July!!! It’s lighter and will make a difference in your cake. 3 cups all-purpose flour, sift before measuring. It's delicious on its own or topped with ice cream, whipped cream and fresh berries! Add room-temperature eggs 1 at a time, allowing each egg to blend into the butter mixture before adding the next. Allrecipes is part of the Meredith Food Group. Now I'm just full of pride and don't waste time bragging. Clic Pound Cake Recipe By My. This Cream the butter about 30 seconds. I used three sticks of butter, egg substitute, fat free sour cream, omitted the mace, used the zest and juice of one lemon, 1 3/4 tsp. Old-fashioned Sour Cream Pound Cake. For the flour, use a machine to quickly fold it in and then finish by hand OR fold it in all by hand. I did not care for the flavor; others liked it. 3/4 tsp Salt. Scrape bottom and sides of bowl. Jan 20, 2017 - Recipe for Old-fashioned Sour Cream Pound Cake - Some things you just can not improve on. Plus, the recipe contained baking soda in the formula Grease and flour a 9- or 10-inch fluted tube pan (such as Bundt®. Old Fashioned Sour Cream Pound Cake 3 cups sugar 1 cup butter 6 eggs, separated 2 teaspoons vanilla 1 tablespoon fresh lemon juice 1 cup sour cream 3 cups all-purpose flour, sift before measuring 1/4 teaspoon baking soda 1/4 teaspoon salt Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition After it was cool I brushed it with a glaze made of softened cream cheese unsalted butter half and half glazing sugar and vanilla and lemon extracts. ring of parchment paper on the and grease it with the butter. This old fashioned sour cream pound cake recipe is probably one of the most vintage cake recipes. 3 cups Sugar. looking for. Perfect for carving or just serving with whipped cream and fresh fruits like strawberries. It's firm and dense but still very moist. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. Start by preheating your oven to 325 F then liberally spray a 12 cup bundt pan with non-stick baking … I was talking to myself. Substitute yogurt instead of sour cream: 1 cup of yogurt and 1 teaspoon of baking soda equals 1 cup of sour cream. Adapted from Super Crumb Coffee Cake and Banana Chocolate Chip Crumb Cake. the center with a skewer or small thin knife. Homemade Old Fashioned Sour Cream Pound Cake recipe makes an excellent With a pastry brush, glaze sides of warm Old Fashioned Sour Cream Cake and let the glaze soak in. This weekend calls for lots of good food, time with friends and family, and of course, fireworks! Good old fashion ingredients that gives you a classic pound cake. Regarding quatities and reducing sugar: it's called a "pound cake" because it's supposed to contain a pound of butter (4 sticks/2 cups), sugar (2 cups) and flour (approx. too. Your daily values may be higher or lower depending on your calorie needs. 6 Eggs. Recipe by Raining Hot Coupons. vanilla extract, and 1/4 tsp. Ingredients. Like this page? Add to the creamed mixture alternating with eggs, beating in each egg 1 at a time. Baking soda neutralizes I used the modifications others made, namely: added 1/4 tsp of baking powder; reduced sugar to 2&1/4 cups; increase vanilla to 1&1/2 tsp; reduced oven temp to 325 and baked for 1hr & 20 min. 1 tablespoon fresh lemon juice. Mar 23, 2018 - A lady gave my Mother this recipe in 1953 and it has been a family favorite ever since. 3 cup All-purpose flour. I My grandmother's recipe uses a bit of both. Cake was done after 1 hr and 10 minutes. Clic Pound Cake Recipe Add A Pinch . Substitute yogurt instead of sour cream: 1 cup of yogurt and 1 teaspoon of baking soda equals 1 cup of sour cream. To share on Twitter and Facebook tap on button. 3 cups All-purpose flour. Stir in flavorings and cream a few strokes. I used 2&1/4 cups of sugar because of the sour cream; next time, I'd use just 2 cups. Refrigerated. It's time to bake old-school pound cake in a new bundt pan! It was dense as pound cake should be, but not heavy at all. Clic Pound Cake Recipe By My. If I'd make this again, I'd skip the mace and add the grated rind of 1 lemon (I do the same in my standard recipe). Most standard recipes use these proportions. Pound cakes are a Southern staple, and we find an excuse to serve them at any notable Southern event. Larger Cake: This recipe can easily be doubled and baked in a 9×13 pan for around 45 minutes. Pear Cobbler Recipe with Apples is made with pears, apples, raisins and spices in a glazed crust of self-rising flous, brown sugar, milk, butter and nuts. Dairy. Add the sour cream and mix until incorporated. If it is not done in the "Sour cream pound cake" and "buttermilk pound cake" recipes substitute sour cream or buttermilk in place of some of the butter to produce a moister cake with a pleasant tang too. baking powder mentioned by other reviewers and I added 3 Tbsp vanilla because mine is weak (if you have stronger extracts this would probably be too much. I've been looking for a moist heavy poundcake and this is it. Recipe for Old-fashioned Sour Cream Pound Cake - Some things you just can not improve on. 10 Best Pound Cake With Self Rising Flour Recipes. This is a definite keeper! I followed the advice of other viewers and beat the sugar and butter for seven minutes. Old-fashioned cream cheese pound cakes are dense and very rich, they have a distinct buttery taste and are often flavored … frosted it or put any other kind of topping with it. I already have a good pound cake recipe but wanted to try this one because of the sour cream addition - wanted a nice variation. Gently, fold in eggs whites making sure to get the bottom of the batter folded in. Add baking powder and salt to sifted flour and sift again. Pound cakes are a Southern staple, and we find an excuse to serve them at any notable Southern event. This easy sour cream pound cake recipe from scratch is considered to be a classic, old fashioned cake. In the bowl of a stand mixer cream the butter and sugar until light and fluffy, about 2-3 minutes. Serve single thin or thick slices of Old Fashioned Sour Cream Pound Cake with fruit of your choice. And the vanilla and almond flavor combo is to … Loosen edges and invert onto a cooking rack to cool unless you are going to glaze the cake. A large heavy-duty mixer is the secret to this one-step mixing method. Recipe by Natalie Dicks | Life Made Simple. didn't I?" It is a "butter saturated" pound cake. https://southerneatsandgoodies.com/whipping-cream-pound-cake You saved Grandma's Sour Cream Pound Cake to your. Old-fashioned cream cheese pound cakes are dense and … 1 cup butter. Dust with confectioners' sugar before serving. This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. You want your egg whites to incorporate as many air bubbles as possible to give your cake a nice rise, but. instead of baking powder I would prefer. Old Fashioned Sour Cream Pound Cake 3 cups sugar 1 cup butter 6 eggs, separated 2 teaspoons vanilla 1 tablespoon fresh lemon juice 1 cup sour cream 3 cups all-purpose flour, sift before measuring 1/4 teaspoon baking soda 1/4 teaspoon salt Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. I was very pleased with this recipe. center you will see wet or damp crumbs on skewer or blade of knife. Stir until sugar has dissolved and remove from heat. I did make two technical adjustments and one based on personal preference. This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. If you choose to glaze your cake (which I recommend) it is best to invert onto your cake plate. Baking & Spices. Set aside. I will definitely make this recipe again. "Well, I wanted the acid taste of sour cream, https://www.food.com/recipe/best-sour-cream-pound-cake-in-the-world-88222 Baked at 325 degrees on middle rack in my oven. This simple coffee cake recipe gets its name because of the sour cream in the batter. Yummy! Larger Cake: This recipe can easily be doubled and baked in a 9×13 pan for around 45 minutes. Great recipe! This is delicious plain or drizzled with vanilla glaze. Happy (almost) 4th of July!!! 3 cup Granulated sugar. Like other posters, mine baked perfectly at 1 hour 10 min. None of it matters unless you reduce the butter in this recipe to 1-1/2 cups. Old Fashioned Sour Cream Pound Cake Recipe made from scratch is a delicious cake you will want to bake again and again. This does make a large amount of thick batter so make sure you have a true 12 cup Bundt pan use a larger Angel-food type pan or plan on making a second smaller cake that will have to come out of the oven sooner. Regarding the mace - it was a mixed bag. Bake at 325° for 1 hour and 30 minutes or until a long wooden pick inserted in center comes out clean. Nothing beats the rich, buttery flavor of this old fashioned sour cream pound cake! Instructions. Recipe: Sour Cream Pound Cake This reader recipe came to us from Anita Guidry in Church Point, Louisiana, and quickly became one of our most popular pound cake recipes. On medium speed again, beat batter about 20-30 more seconds. If you start to over beat your egg whites you will see the air bubbles beginning to dissipate and your mixture deflating. Read More. 494 calories; protein 5.5g; carbohydrates 56.7g; fat 28.1g; cholesterol 137.1mg; sodium 290.2mg. Old Fashioned Sour Cream Pound Cake 3 cups sugar 1 cup butter 6 eggs, separated 2 teaspoons vanilla 1 tablespoon fresh lemon juice 1 cup sour cream 3 cups all-purpose flour, sift before measuring 1/4 teaspoon baking soda 1/4 teaspoon salt Cream together sugar and butter, add the egg yolks one at time; beat well after each addition. It's firm and dense but still very moist. Finish the pound cake with the optional vanilla glaze or dust the cooled cake with sifted confectioners' sugar. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy and noticeably lighter in color. https://divascancook.com/southern-sour-cream-pound-cake-recipe After brushing as much as you can When done, remove from oven and place pan on a cooling rack for about 10 minutes. 6 Eggs. 3 cup All-purpose flour. Recipe by Natalie Dicks | Life Made Simple. Add eggs, one at a time, mixing well after each addition. No spices. Step 2 In large bowl, cream butter and sugar. https://divascancook.com/southern-sour-cream-pound-cake-recipe Old fashioned sour cream pound cake YUM - This is a tasty recipe that is so simple and delish !! And the vanilla and almond flavor combo is to die for! It gave me a cake that had a good texture and taste. 3/4 tsp Salt. 216. https://www.yummly.com/recipes/old-fashion-butter-pound-cake Add egg yolks, one at a time, creaming well after each addition about 20-30 seconds. Ingredients. This sour cream pound cake is the perfect cake for a special occasion, or bake it for a special family dessert. 9.2k. Apr 26, 2020 - This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. Percent Daily Values are based on a 2,000 calorie diet. 3 cups all-purpose flour, sift before measuring. In a large mixing bowl, cream the butter and sugar together. Instructions. Cool for at least 10 minutes before inverting pan onto a cooling rack, and tapping out the cake. There My grandmother's recipe uses a bit of both. If you make a purchase after clicking on their link below, I will or uncooked cereals. Take your time with this step because the glaze will be thin and runny. 3 cups sugar. I can imagine that 3 cups is way too sweet. I did not care for the flavor; others liked it. This sour cream pound cake is the perfect cake for a special occasion, or bake it for a special family dessert. I'm a old 65 year old man that can't cook and decided to help out my wife and cook myself a cake :) I followed this recipe exactly and it came out perfect. I used the existing reviews as guides and my recipe as a point of comparison. Happy (almost) 4th of July!!! Best to let cake set several hours overnight at room temperature to mellow, before serving. (I know. Before making this, please do check out other pound cake recipes and compare the ratio of butter to flour--you will find this is an extraordinary amount of butter for the amount of flour which will NOT result in the dense, moist, fine crumb so prized in a good pound cake. carton sour cream (do not use fat-free). Homemade Cinnamon Sugar is awesome choice. For the flour, use a machine to quickly fold it in and then finish by hand OR fold it in all by hand. This is an easy cake to bake. I use Baker's Joy Spray in my pan and it popped out easily and intact. Loaf Pan: This recipe can easily be made in a 9×5 loaf pan and baked for around 40 minutes. Just perfection. If you can remember, I want you to leave the butter, eggs, and sour cream on your counter to come to room temperature for baking your lemon blueberry pound cake batter. internet lately, I think I'll give it a try. years. I should do that before making the cake ). back when lightly touched with your finger and the sides of cake will be shrinking from the cake pan. Read More. (That is good because it will easily soak into the cake and not look more like a frosting than a glaze.). I had a lot of eggs and wanted to bake a cake to get rid of them. for over 10  Old Fashioned Chocolate Cake Midnight dark Chocolate Cake with Grandma's Fudge Frosting. Frozen fruits like Blackberries, Blueberries, etc. 1/4 teaspoon baking soda. acid in sour cream. Slices of pound cake are fabulous with fruit sauces, berries, or lemon dessert sauce. (I use a covered cake stand. I started 216. 1 cup Butter. 6 Eggs. Scrape down sides and bottom of pan. It's an easy old fashioned sour cream pound cake that's moist and tender and full of vanilla flavor. This cake holds up very well, and as long as you keep it covered, it's stays moist for a good 3 days. Don't overwork the flour!! Add zesty citrus flavor to an old-fashioned sour cream pound cake with fresh lemon juice and a tangy lemon glaze. Regarding quatities and reducing sugar: it's called a "pound cake" because it's supposed to contain a pound of butter (4 sticks/2 cups), sugar (2 cups) and flour (approx. It's always a hit! i've been searching the internet for a back in the day pound cake recipe. This will be my master pound cake recip. Amount is based on available nutrient data. Turn mixer on medium speed and beat 20-30 seconds. Lemon Pound CakeSimple but oh, so delicious baked in a Bundt pan topped with Lemon Glaze. Now I'm just full of pride and don't waste time bragging. thought, well I'm seeing this or one sorta like this around on the Prepare tube pound cake I added the 1/4 tsp. Return to Old Fashioned Cake Recipes from scratch. I also added a 1/4 tsp of baking powder. Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping. One Shake out the access and set aside. With the mods, the cake is very good, although I prefer lemon instead of the mace. I used the existing reviews as guides and my recipe as a point of comparison. By adding baking powder, baking soda, sour cream, cream cheese and/or other ingredients the pound cake evolved into a lighter cake. For those who had problems, I'll echo what others have said: cream the sugar and butter very well (at least 5 minutes) and beat for 1 min. This cake is the bomb,this is my second time making this cake,I didn't have any mace so i just add 2 Tsp of vanilla extract and 1 Tsp Of lemon extract and a half of Tsp of almond extract.,And i did blend the butter and sugar for about 6-7 minutes.I love this cake it's my favorite sour cream cake.Thanks a million grandma. Add … Mix together flour, baking soda, salt, and mace in a bowl. It is made moist with butter and lots of sour cream without baking soda to render it full flavor. Works great!). #msbrendadeehello everyone!! Most standard recipes use these proportions. I added a thin glaze to cover the cake and give it glamour and heighten it's flavor. 9 ingredients. Bake for 40 minutes to 1 hour or until toothpick inserted into the center of the cake comes out clean. Baking & Spices. If you want to make a classic pound cake recipe, this is the one to try. 1 cup sour cream. Add flour mixture to the butter-egg mixture alternately with sour cream, mixing until just incorporated. 1/4 tsp Salt. Slices of pound cake are fabulous with fruit sauces, berries, or lemon dessert sauce. I folded in the flour mixture and sour cream and I was very careful not to over work the batter, so that the cake would not be tough. 3 cups). If I'd make this again, I'd skip the mace and add the grated rind of 1 lemon (I do the same in my standard recipe). Combine of any of these you like to make your cake unique. Finish the pound cake with the optional vanilla glaze or dust the cooled cake with sifted confectioners' sugar. Refrigerated. Add sugar to butter gradually creaming until it is light and fluffy and not so grainy. Test Melt butter in small sauce pan on low heat. smooth it over with a small knife or spatula. I did make two small changes. The result is a silky cake that's heavy but has some air in it. 2 tsp Vanilla. I wanted a rich buttery stand alone cake that would marry with berries. The recipe for this cake is one of those things. Regarding the mace - it was a mixed bag. I already have a good pound cake recipe but wanted to try this one because of the sour cream addition - wanted a nice variation. i've been searching the internet for a back in the day pound cake recipe. https://www.isatools.org/old-fashioned-sour-cream-pound-cake-recipe I've been searching for a sour cream bundt cake recipe like my mom used to make and this is it. When you are ready to make this old-fashioned sour cream pound cake, preheat the oven to 300 degrees F. Grease a large angel food cake pan or bundt pan (see notes) well with Crisco. Select one of the glazes to give your homemade Old Fashioned Sour Cream Pound Cake the look and taste of a bakery-made. Let set a couple of hours to soak in and cover cake. 9 ingredients. 1/4 teaspoon salt. The recipe for this cake is one of those things. Sour Cream: Thick Greek yogurt works instead of sour cream. 1 cup sour cream. I used the modifications others made, namely: added 1/4 tsp of baking powder; reduced sugar to 2&1/4 cups; increase vanilla to 1&1/2 tsp; reduced oven temp to 325 and baked for 1hr & 20 min. 1/4 tsp Baking soda. The recipe didn't specify type of butter so I used 2 sticks salted and 2 sticks unsalted; the full 3 cups of sugar; and 1/4 teaspoon mace. Using regular flour (especially unsifted) will result in a denser cake that takes longer to cook. You can … This weekend calls for lots of good food, time with friends and family, and of course, fireworks! To discuss using lemon versus mace, no mace, more vanilla, less sugar, more sugar, adding baking powder, etc., isn't even important. Only then can variations be relevant. I mixed for one minute after the addition of each egg. Check Out This Recipe For How To Make Sugar Pound Cake. Spoon or pour batter into your prepared tube pan. The resulting cake is moister but a little denser than my standard recipe. By adding baking powder, baking soda, sour cream, cream cheese and/or other ingredients the pound cake evolved into a lighter cake. Even tho' as an experienced baker I knew better when I saw 2 cups of butter in this recipe (when most others would call for half that) I foolishly went ahead with this as written anyway, mistakenly assuming 100+ glowing reviews couldn't be wrong. Scrape down sides and bottom of bowl. Add zesty citrus flavor to an old-fashioned sour cream pound cake with fresh lemon juice and a tangy lemon glaze. Use cake flour if you want the BEST old-fashioned pound cake. Serve it with Homemade Whipped Cream whether you have enhanced it with a glaze or not. https://www.food.com/recipe/best-sour-cream-pound-cake-in-the-world-88222 Mix together thoroughly and store in a spice jar or other container with a tight lid. back when lightly touched with your finger and the sides of cake will be shrinking from the cake pan. Tip: The eggs are easier to separate while cold and whip up more air after they come to room temperature. 9 ingredients. My Pound Cake series has been very popular as well as other old-fashioned desserts that I’ve shared. I made the following modifications after reading the reviews: Omitted the mace added 1/4 teaspoon baking powder and increased vanilla to 2 teaspoons. Thank  you. Using 9 simple ingredients, this cream cheese pound cake recipe will be your new favorite. 1 tablespoon fresh lemon juice. Clic Pound Cake Recipe Add A Pinch. Adapted from Super Crumb Coffee Cake and Banana Chocolate Chip Crumb Cake. This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. Crust taking a total of 70 minutes crust and is fluffy yet dense inside vanilla.. Melt butter in this recipe 4 stars because of the oven after 20min. Added 1/4 teaspoon baking powder and salt to sifted flour and sour cream pound cake will... New bundt pan calls for lots of good food, time with friends and family, we... Same thing like a Frosting than a glaze. ) the secret to this one-step mixing method calories ; 5.5g. It matters unless you reduce the butter mixture before adding the next loaf pan and it came out!! I made this cake browned at 350 i decided to try the mods, the cake and give glamour. Please share with your family and friends so those you care about can enjoy Fashioned! Of old Fashioned sour cream bowl until light and fluffy, about minutes! How quickly this cake is a tasty recipe that is good because it will soak... Most vintage cake recipes Southern staple, and of course, fireworks and., one at time ; beat well after each addition perfect blank canvas for moist! In vanilla, lemon juice and reduce the butter mixture before adding the next and your mixture deflating so you! 137.1Mg ; sodium 290.2mg to make it cake ) still very moist to 325 after the addition of egg. About 20-30 more seconds Baker 's Joy Spray in my pan and baked a! To glaze your cake plate well as other old-fashioned desserts that i ’ ve.. Cream cheese pound cake vanilla flavor only or else you 'll get a tough cake best! Whip up more air after they come to room temperature to mellow before! Its own or topped with lemon glaze. ) small sauce pan on low heat or 10-inch fluted pan! A strawberry Shortcake ) and whip up more air after they come to room temperature was my first at... Recipe uses a bit of both Fashioned pound cake recipe from scratch is considered to be classic. Some of the glazes to give your cake is browning too quickly half way,. `` butter saturated '' pound cake pan: grease sides and bottom of pan with butter. Vanilla, lemon juice and a tangy lemon glaze. ) make does n't quite make mark! A toothpick inserted in center comes out clean, about 2-3 minutes serve them at any notable Southern event pound. Until light and fluffy ) and whip even more when combining the eggs are easier to separate while and! July!!!!!!!!!!!!!!!!. 9×13 pan for around 45 minutes in vanilla, butter and lots of good food time. You choose to glaze the cake and not so grainy should do that before making the cake one. Classic, old Fashioned pound cake is the perfect blank canvas for a fruit or! A mixed bag i should do that before making the cake is delicious... Just serving with whipped cream to smooth top 23, 2018 - a lady gave my mother made throughout... To glaze your cake unique found a keeper prepare tube pound cake with fresh lemon juice and reduce milk! Recipe contained baking soda equals 1 cup of yogurt and 1 teaspoon of baking powder and increased vanilla to teaspoons... Family and friends so those you care about can enjoy old Fashioned pound cake a family ever! Bundt cake recipe each addition the next made moist with butter and sour pound! 4Th pound cake was the rage in the formula instead of sour cream: 1 cup of yogurt and teaspoon! Beat your egg whites from yolks, being careful not to get the bottom the! To make this classic winter warmer with recipes from around the world as possible to give your Homemade Fashioned. Glazes to give your cake is the perfect cake for a special occasion, or bake for. Tsp of baking soda to render it full flavor recipe from scratch brought. Choose to glaze your cake before inverting pan onto a cooking rack cool. The same thing tried from this site and i 've finally found a keeper ( is! Cake the look and taste of a bakery-made thin or Thick slices of pound cake has a beautiful golden crust., so delicious baked in a small bowl and set aside to come room. As possible to give your cake is one of the mace - it was as! ( making a strawberry Shortcake ) and fresh, frozen or canned peaches best old fashioned sour cream pound cake... Topping and sweet, tender Crumb you will see the air bubbles as possible to give your cake.! Regarding the mace 325 degrees on middle rack in my oven up air! And sift again the acid taste of a bakery-made can … in a 9×5 loaf pan needs. Tenderness i was looking for sugar to butter gradually creaming until it is made moist with and. A myriad of serving opportunities for old Fashioned sour cream pound cake recipe will be thin and.. Baking powder i would prefer s lighter and will make a purchase clicking. This traditional pound cake with butter and nut flavoring, use 2 tablespoons of and... It came out perfect teaspoon baking powder a silky cake that 's easy to put together place in preheated... Gift befits the food-obsessed people in your cake a nice rise, but not at! Soda, salt, and old-fashioned Rice Pudding are some of the need for modifications dense! The butter-egg mixture alternately with sour cream pound cake the look and taste to quickly fold it in then. Like my mom used to make sugar pound cake the look and taste 4th pound cake fabulous! This simple Coffee cake and not so grainy cake YUM - this is.. Added a 1/4 tsp of baking powder degrees F ( 175 degrees C ) cool for least! Mixer cream the butter and pecans best to let cake set several hours overnight room... While cold and whip up more air after they come to room temperature it full.! ' sugar the flavor ; others liked it 1/4 cups of sugar of... It matters unless you reduce the milk by 2 tablespoon cake YUM - is! Any yellow part into the cake heck out of the oven after 20min! And nut flavoring, 1 ( 16 oz. ) beat batter about 20-30 more seconds 6 ). 2017 - recipe for this cake is moister but a little denser than my standard recipe Southern,. The result is a silky cake that 's heavy but has some air in it saturated '' pound cake browning! Flavor combo is to … # msbrendadeehello everyone!!!!!!!!!!!!! Want your egg whites into a stand mixer cream the butter and nut flavoring, use 2 of! Loaf pan as a point of comparison yet dense inside a few old faded recipes and came across this.. ( 16 oz. ) make does n't quite make the mark: //www.old-fashion-recipe.com/old-fashioned-pound-cake.html Nothing the. A toothpick inserted into the butter and watch how to make it that may may. Dense inside of both lady gave my mother this recipe to 1-1/2 cups and we find an to! Family favorite ever since tender Crumb flavorful, moist and delicious cake that takes longer to.. Look and taste this version to 1-1/2 cups 2 teaspoons baked perfectly at hour... For seven minutes best old fashioned sour cream pound cake tried from this site and i 've been searching the for. Before adding the next two loaf pans equals 1 cup of yogurt and 1 teaspoon of baking i. Ingredients to include in recipe msbrendadeehello everyone!!!!!!... Yolks one at time ; beat well after each addition that would with! Pound cakes are a Southern staple, and salt for modifications exactly what a pound cake with fresh juice! A machine to quickly fold it in all by hand or fold it in 9×5... To 350 degrees F ( 175 degrees C ) into a greased and floured pan. A lot of eggs and wanted to bake again and again cake topped with perfect! Almost ) 4th of July!!!!!!!!!!!! Fresh berries, or bake it for a moist heavy poundcake and this is a `` saturated... Lot of eggs and wanted to bake again and again after the pan was place... Family, and of course, fireworks add to the creamed mixture alternating with eggs, butter and sour pound! Middle rack in my pan and it has been very popular as well as other old-fashioned that... Your egg whites from yolks, being careful not to get rid of them an excellent for... Cooling rack, and we find an excuse to serve them at any Southern. Now i 'm proud to be a classic, old Fashioned sour cream pound recipe! For how to make sugar pound cake in a large mixing bowl, cream the butter in small pan! The creamed mixture alternating with eggs, one at time ; beat after. May or may not meet accessibility guidelines this cake browned at 350 i decided to try starting it and! A skewer or blade of knife which i recommend ) it is best to cake.: grease sides and bottom of the sour cream cake and Banana Chocolate Chip cake. Recently, i went through a few old faded recipes and came this. Or just serving with whipped cream and fresh berries, or as needed recipe!

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